It was a good day when Ted and I decided to try out Bunk. With its several locations around Portland, I have no idea why we hadn't tried it before. Regardless, I'm so glad we finally did. We went to the one in SE Portland and ordered the Roasted Chicken Salad w/ dijon, bacon & avocado and the Pork Belly Cubano w/ ham, swiss, pickles & mustard. OH MY. The chicken salad was delicious, but the Pork Belly was INCREDIBLE. Portland seems to be having a pork belly reawakening, because I've been trying a lot of pork belly lately. I'm not mad about it. Not even close. The potato salad was tasty too. We got a free side because I have the Chinook book app, and I did not complain about that. No frills, just (really, really) good sandwiches.
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